I don't know about you, but I'm a huge pasta lover. Just not a lover of making it and then doing the dishes afterwards. But this seriously easy.
Boil your water and cook the noodles (any variety: bowtie, rotini, shells, whatever!) as you normally would. Drain. Put in a bowl (trust, you don't want to wash the dried cheese out of the cooking pot later). Add Parmesan cheese, enough to fully coat each noodle. Stir well. Add pepper (adding lots gives it a bit of spice) and mix it in!
Enjoy.
Boil your water and cook the noodles (any variety: bowtie, rotini, shells, whatever!) as you normally would. Drain. Put in a bowl (trust, you don't want to wash the dried cheese out of the cooking pot later). Add Parmesan cheese, enough to fully coat each noodle. Stir well. Add pepper (adding lots gives it a bit of spice) and mix it in!
Enjoy.